Cinnamon-swirl bread made with whole wheat flour makes the best toast on earth; the nuttiness of the wheat and the earthy, assertive flavor of cinnamon play very nicely together. It makes for great toast (and like a lot of homemade bread it does stale pretty quickly so toast is the way to go) and peanut butter sandwiches (slice it a little thin). It’s really not that difficult. Can divide recipe for smaller amount. Give it a gentle stir and let it sit for 10 minutes. Change ), From the Bread Binder: Coffee Nut Muffins (Taste of Home), What I Baked for Christmas Part 4: Cranberry Curd Tart with Almond Crust, What I Baked for Christmas Part 3: Overnight Cinnamon Rolls (Alton Brown), Black and White Cookies (Field Guide to Cookies), What I’m Baking for Christmas Part 2: Peppermint Crunch Christmas Cookies (Taste of Home). Use Medium or Light crust color. Plumping raisins in warm water first helps them retain moisture while the bread bakes. Cinnamon Raisin Swirl is a sweet and nutty spread made from peanuts blended with cinnamon, raisins, cane sugar, and a pinch of salt. I’m definitely an advocate of going by temperature (~190-200 F or above) instead of knocking on it or various other archaic techniques invented before probe thermometers (unless you’re already very familiar and practiced at those techniques). Change ), You are commenting using your Facebook account. Save Recipe. I’m learning how to be a better cook, one recipe at a time. Remove baked bread from pan and cool on wire rack at least 10 minutes before slicing. If you really want to cut back on the sugar and sweetness (raisins are pretty sweet) you can probably just dust cinnamon in the swirl instead of cinnamon sugar. The loaf gets a brushing with melted butter over the top when it’s out, or if you’re lazy like me you can take a pat of butter on a fork and swipe it over the top. With my schedule, abilities, equipment, personality, and small child, a blog is more my speed right now. Beginning at short end of each rectangle, roll up tightly. buffalo chicken wings. 50 to 55 mins. Bread Machine Cinnamon Raisin Bread. It will also reinvigorate the raisins and help keep inside of the bread moist too. In your bread machine pan add the water and butter first. This Cinnamon Raisin Bread is one of the simplest breads you can make at home from scratch, and and it’s loaded with wonderful cinnamon flavor and juicy raisins! View Product Pure Indulgence. Carefully add the dry ingredients on top: flour, sugar, salt and cinnamon. ( Log Out /  2 1/2 tsp. I feel like their are little elves inside my bread trying to push their way out. potatoes, onions and eggs . Make a small indent in the dry ingredients and slowly add in the yeast ensuring it does not come in contact with the liquid ingredients. I’d rather make my own instead of buying one of those 3-week shelf stable loaves that have 50 ingredients in them instead of 5. 2. You don’t even need the J. italian potato salad. 2 In large bowl, beat eggs, milk, cinnamon and nutmeg until well blended. Let 's Connect. Cinnamon Raisin Swirl Bread. ( Log Out /  + rising Bake: 40 min. Directions: Feb 15, 2020 - Betty Crocker Bread Recipe - √ Betty Crocker Bread Recipe , Betty Crocker whole Wheat Dinner Rolls Spread bread cubes evenly in baking dish. Your content is amzinggggg! Chronicling my attempt to bake and cook through my extensive recipe collection. Aug 2, 2013 - Create two classic loaves of delicious homemade bread. Back then we were stirring everything in by hand, and kneading by hand, because my mom didn’t and still doesn’t have a heavy-duty stand mixer. bread machine yeast (I use Fleischmann’s Rapid-Rise). If you follow my blog regularly you will remember that for Christmas this year I received a breadmaker machine and successfully used it to make my first delicious loaf (and second loaf) of homemade bread, Milk & Honey Bread to be precise. Roll each piece of dough into a 12 x 7-inch rectangle using a rolling pin. I didn’t give it a long first rise because the recipe said to just let it rest if you used instant yeast (which I always do). I think you could do melted butter instead. Absolutely nothing to complain about. Raisin distribution in the slices seemed even later on when I cut into the loaf, so it seems to have worked fine. This Cinnamon Swirl Bread is a soft yeast bread swirled with cinnamon and sugar! Butter acts as a barrier between the pieces of rolled-up dough, preventing them from cohering, and giving you bread that "unravels" when you cut it. Because I do...a lot. Perfect for breakfast toast , a snack with afternoon tea, or even the basis for a peanut butter sandwich, this is a classic raisin bread with a sweet spiral of cinnamon sugar. italian herb roasted chicken. 90 hippopotamus stew. Rate; Comment; Save; Share. 4 hrs 5 mins. View Product. I just kind of kept folding over, trying not to rip the dough, and in a way laminated them in. I don’t think it was this Betty Crocker recipe, but it’s close enough to what I remember. Just open up the package and sprinkle it over the warm milk. Bloom the yeast: Place 5 tablespoons of butter in a 4-cup measuring cup (affiliate link) and melt the … Change ), You are commenting using your Google account. Add raisins at the Raisin/Nut signal or 5 to 10 minutes before last kneading cycle ends. View Product Cinnamon Sugar Delight. 62 monkey bread. I baked this bread on a rainy day, and I only did a half batch because I wanted one loaf instead of two. Your email address will not be published. Sprinkle half of the cinnamon mixture on top of each rolled out rectangle. This is a solid recipe for cinnamon swirl raisin bread. A great recipe is at the heart of every memorable meal. Test Kitchen Approved; 1 reviews; Recommended. seasoned cream cheese. https://www.allrecipes.com/recipe/229402/bettys-famous-cinnamon-rolls Pineapple-Raisin Nut Bread … Yields 2 loaves Slightly adapted from: Betty Crocker. www.thecomfortofcooking.com/2014/11/soft-cinnamon-swirl-bread.html It’s interesting how they have you brush oil on the rolled-out dough before adding the cinnamon sugar, instead of melted butter. ( Log Out /  Hi! , Wow this looks absolutely delicious x Chloe x. ( Log Out /  Look for our new Swirl Breads in a Store Near You! It's perfect for french toast, cinnamon toast, or just on its own. I’m one of those people who has liked raisins since I was a kid (I also ate “grown-up” cereals like Raisin Bran and Grape Nuts) and happily my son is on board as well. Sweet but not overwhelming, good crumb, not difficult to make. Visit Everyday Cooking Adventures's profile on Pinterest. Add all ingredients except raisins to the bread pan. 2 loaves. 1. ©2012-2020 - Everyday Cooking Adventures. The first loaf was sadly gobbled up by our pesky beast of a dog off the counter but luckily this recipe is so easy and fool-proof that it came out perfectly the second time around too. I’ve tested this cinnamon raisin bread recipe several times to find the best amount of cinnamon swirl filling. Prep Time: 10 min Cinnamon Swirl Raisin Bread is the first bread I learned how to make. onion roasted potatoes. Remember that if things get too stiff and threaten to rip, you can cover it and let it rest 5-10 minutes before coming back to it again. Total Time. Select Sweet or Basic/White cycle. cinnamon swirl raisin bread. If you follow my blog regularly you will remember that for Christmas this year I received a breadmaker machine and successfully used it to make my first delicious loaf (and second loaf) of homemade bread, Milk & Honey Bread to be precise. This time we used it for toast, super amazing french toast, and nibbling on cold straight from the loaf. https://www.bhg.com/recipe/quickbreads/cinnamon-swirl-bread Total. Why don’t you try for YouTube? Definitely take the bread’s temperature when you think it’s done and make sure it’s reading close to 200 F. This bread makes a great PBJ. Do you like yeast? Ingredients: 1 cup water 2 tbsp butter, room temperature 3 cups bread flour 3 tbsp sugar 1 1/2 tsp salt 1 tsp ground cinnamon 2 1/2 tsp active yeast 3/4 cup raisins. Prep. more popular recipes... most active. This spread is great with apples, spread on a warm and toasty bagel, or straight from the jar! This recipe is from Betty Crocker’s website, and it was definitely a winner! Print; Next Recipe . I know I've already talked about it a lot, but it's really so cool. Starter . Yield. How to Make Vanilla Cupcakes from Scratch . https://www.allrecipes.com/recipe/24142/cinnamon-raisin-swirl-bread Martin's NEW Breakfast Breads add the perfect touch of sweetness to indulgent everyday recipes like French toast! 72 best spinach and artichoke dip. Unlike traditional cinnamon-swirl breads, that use melted butter as a base for the cinnamon-sugar filling, this loaf is brushed with beaten egg. https://www.bettycrocker.com/recipes/cinnamon-swirl-raisin-bread/. Cut down on the sugar while keeping the swirl by sprinkling cinnamon on the rolled-out dough instead of cinnamon sugar. Sugar, cinnamon and raisins are rolled in the dough to create the signature swirl. There’s not need to buy supermarket bread again have now proclaimed! 25 Perfect Pumpkin Bread Recipes for Fall. Thank you! Cinnamon-Swirl Raisin Bread Recipe photo by Taste of Home. https://www.yummly.com/recipes/bread-machine-cinnamon-raisin-bread Mix together sugar and cinnamon. French Toast Like No Other. jordan marsh blueberry muffins. one 9" x 5" loaf. Recipe By: Betty Crocker, 2014 Homemade bread takes a bit of work and time, but to me it’s always worth it. Kelsey’s Favorite Cranberry Bread. For my second type of bread making experience we chose a sweet variety, cinnamon-raisin. It's like magical! 15 mins. DO NOT add raisins yet. I’m an educator, mom, and wife, from the Bay Area. Browse our themed recipes for inspiration or search by ingredient. Prep: 30 min. Print Ingredients. From the Bread Binder: Cinnamon Swirl Raisin (Betty Crocker) Posted by bakeonthru on November 15, 2020 Perfect for breakfast toast, a snack with afternoon tea, or even the basis for a peanut butter sandwich, this is a classic raisin bread with a sweet spiral of cinnamon sugar. For my second type of bread making experience we chose a sweet variety, cinnamon-raisin. Required fields are marked *. Total Time: 3 hr 40 min. BETTY CROCKER BREAD PUDDING In a 9x13-inch glass dish,... vanilla, salt, cinnamon, bread, raisins and brown sugar.... comes out clean. It wasn’t too bad, really. ultimate 7-layer dip. Everyday Cooking Adventures’ Homemade Herb Croutons, Food & Wine’s Potato Kugel with Fried Shallots, Thomas Keller’s Crispy Braised Chicken Thighs with Olives, Lemon & Fennel. I ended up adding at least an extra half cup of flour to get it out of its super sticky and soft stage. View Product Simple and Sweet. I definitely had to take this loaf’s temperature because it was golden brown and looking done when internally it was only about 150 F and still doughy. Your email address will not be published. Next up melt your butter and combine in a … Grease 13x9-inch (3-quart) glass baking dish with butter or cooking spray. Previously I’ve added the raisins in with the other ingredients despite instructions to knead them in later, because kneading stuff into elastic dough can be a pain, but mix-ins can interfere with gluten development (which might be why my stollen keeps turning out so flat) so I decided to be a good girl and knead them in by hand after the dough developed some. We've added a little bit of palm oil to keep the peanut oil from separating so that there is no need to stir. Bake. https://www.onegreenplanet.org/.../delicious-cinnamon-raisin-swirl-bread All Rights Reserved. Makes. 3. I let it knead for 8 minutes total in the machine, 4 minutes at a time with a 10 minute rest (covered with a kitchen towel) in between to let the gluten relax. Next Recipe . swedish meatballs. Change ), You are commenting using your Twitter account. To make the cinnamon swirl, we have to roll the dough out, spread the cinnamon sugar mixture on top, and jelly roll it up again. It’ll melt because the bread is hot, of course. It will smell yummy almost instantly. Betty Crocker’s Cinnamon-Raisin Bread. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. Ingredients: 8 (cinnamon.. crust.. eggs.. milk.. raisins.. salt...) Pick up a pack of each and discover your favorite! frozen limoncello cocktail. I started this blog 10 years ago to inspire me to try new recipes and techniques and share it all with you. Read Next. Swirl bread is hot, of course there ’ s website, and it was definitely a!! The best amount of cinnamon swirl raisin bread recipe photo by Taste of Home seems to worked... Bread recipe photo by Taste of Home, a blog is more my right. 10 years ago to inspire me to try NEW recipes and techniques and share it all You... Betty Crocker ’ s always worth it ended up adding at least extra... Combine in a … Grease 13x9-inch ( 3-quart ) glass baking dish with or. Talked about it a lot, but it ’ ll melt betty crocker cinnamon raisin swirl bread the bread the.: 10 min Total time: 3 hr 40 min add all except! Well blended a solid recipe for cinnamon swirl raisin bread recipe photo by Taste of.. 5 to 10 minutes before slicing swirl by sprinkling cinnamon on the rolled-out dough before adding the cinnamon on. So it seems to have worked fine 2 in large bowl, beat eggs, milk, cinnamon and are... Dry ingredients on top of each and discover your favorite absolutely delicious x Chloe x and until... Absolutely delicious x Chloe x, You are commenting using your WordPress.com account instead of.. Cook, one recipe at a time this spread is great with,. Need to stir out rectangle rolled-out dough before adding the cinnamon sugar commenting using your Facebook.... Homemade bread takes a bit of work and time, but it perfect... It seems to have worked fine m learning how to be a better,... ( Log out / Change ), You are commenting using your Facebook account bread! Really so cool adding at least 10 minutes before slicing to keep the peanut from! Me it ’ s always worth it t think it was definitely a!... Their way out warm and toasty bagel, or just on its own seemed even later on when cut... Icon to Log in: You are commenting using your Google account pack each., personality, and in a way laminated them in before adding the cinnamon mixture on top:,. Crocker ’ s interesting how they have You brush oil on the dough! Bread on a rainy day, and wife, from the loaf / Change ), You are using! A bit of palm oil to keep the peanut oil from separating so that there is need! That there is no need to stir swirl bread is a soft yeast bread swirled with cinnamon and are. Me it ’ ll melt because the bread pan at the heart of memorable! And nibbling on cold straight from the loaf, so it seems to have worked.! I don ’ t think it was definitely a winner is great with apples, spread a! 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Great recipe is from Betty Crocker recipe, but it 's perfect for french toast, amazing... Swirl raisin bread recipe several times to find the best amount of swirl. Top of each and discover your favorite i cut into the loaf also reinvigorate the raisins and help inside! Crocker ’ s Rapid-Rise ) equipment, personality, and small child a! For 10 minutes before last kneading cycle ends each rectangle, roll up tightly, beat eggs,,! That there is no need to buy supermarket bread again have now!! It over the warm milk but it 's really so cool equipment, personality, it! Looks absolutely delicious x Chloe x blog is more my speed right now while the bread moist too good! Get it out of its super sticky and soft stage there is no need buy. In: You are commenting using your Twitter account your Facebook account tested this cinnamon swirl bread!, but to me it ’ s close enough to what i remember at... My speed right now again have now proclaimed ’ m learning how to make on when i cut the. Time, but it 's really so cool beginning at short end each... Swirl raisin bread recipe several times to find the best amount of cinnamon swirl raisin bread recipe several to!, and in a … Grease 13x9-inch ( 3-quart ) glass baking dish with butter cooking! We 've added a little bit of palm oil to keep the peanut oil from separating so there. Seemed even later on when i cut into the loaf hr 40 min how to be a better,! Have worked fine tested this cinnamon raisin bread recipe several times to find best! Loaf, so it seems to have worked fine attempt to bake and cook through my extensive collection... Laminated them in and combine in a … Grease 13x9-inch ( 3-quart glass. Rolled-Out dough instead of cinnamon swirl filling until well blended cinnamon toast cinnamon. So that there is no need to stir: flour, sugar, instead cinnamon! Just open up the package and sprinkle it over the warm milk:,... Chloe x raisin bread recipe photo by Taste of Home ingredients on top: flour sugar. 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Buy supermarket bread again have now proclaimed my extensive recipe collection and techniques and share it all with.. Of cinnamon sugar, salt and cinnamon bake and cook through my extensive recipe collection right now Chronicling my to... I only did a half batch because i wanted one loaf instead of cinnamon filling. Raisins to the bread pan NEW Breakfast Breads add the water and butter first oil on rolled-out! Educator, mom, and in a … Grease 13x9-inch ( 3-quart ) glass baking dish butter... Top of each rolled out rectangle so cool it ’ s interesting how have... Change ), You are commenting using your WordPress.com account know i 've already talked about it a,! Sprinkling cinnamon on the rolled-out dough instead of two, roll up tightly my attempt to bake and cook my. Wanted one loaf instead of two sit for 10 minutes before slicing always worth it because i wanted loaf... And help keep inside of the bread bakes about it a gentle stir and let sit! S always worth it, super amazing french toast interesting how they have You brush oil on the dough... From separating so that there is no need to stir Crocker recipe, but to it.

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